Tag Archives: Ham Quiche

Spinach, ‘Shroom, and Swiss Quiche, With Ham!

Posted on May 14, 2020 by tbuzzee

It was a good day to make a quiche; not the least of which because I had a box of pie crust in the fridge downstairs that was not getting any fresher. Now, you can go ahead and make your … Continue reading →

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Parfait! Quiche aux Jambon (Ham Quiche)

Posted on March 20, 2020 by tbuzzee

This old, classic brunch favorite also happens to work a treat for dinner! It even, if you take my sister’s lead and start with a good store-bought pie crust, can be considered a simple, toss-together meal! Think about it. The … Continue reading →

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Parfait! Ham Quiche

Posted on February 10, 2017 by tbuzzee

For Christmas dinner, we brought a 16 pound spiral sliced ham down to my mom-in-law’s house. Well… after everybody enjoyed Snoop Dogg’s pineapple, honey, and milk glaze, and took leftovers home, we still had a pretty big chunk o’ ham … Continue reading →

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Parfait! Ham Quiche

Posted on April 10, 2015 by tbuzzee

I cannot believe it’s been so long since I’ve featured one of our favorites for brunch (or dinner); ham quiche! I don’t make ham that often, but Rich had a taste for one for Easter, and had found a very … Continue reading →

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Quiche, Crustless and (mostly) Flourless

Posted on May 6, 2014 by tbuzzee

So, yeh, there is one tablespoon of flour in the egg and cream mixture, but I’m guessing that an equal amount of almond or soy flour (or your own personal favorite) would do just as well. For the rest of … Continue reading →

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