Tag Archives: Cod

Baked Cod

Yesterday, I shared my quick, wicked tasty, Spicy Tomato Sauce. Today, we’re gonna make some baked cod, which really works a treat with the sauce. It so happens that this Atlantic Cod was frozen from Trader Joe’s, but my foolproof … Continue reading

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Seared Cod With Mussels and Red Pepper Aioli Sauce

So. Yesterday, we made a truly fine Aioli, and that fine little jar is resting in the fridge. Today, thanks to the nice folk and Food & Wine, we are going to use the entire fine jar to make this, … Continue reading

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Cod With Spicy Tomato Sauce

Yeppers! It’s baked fish with tomato sauce! And, aside from the hour or so the fish spends in a milk bath, it all comes together in about 30 minutes, including the scratch made (and wicked tasty) sauce! First thing first, … Continue reading

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Miso Ginger Cod with Birch Syrup

Wait. What? BIRCH syrup?!? Yep. Kinda hard to find (though you can order it on Amazon), and, as our friend Barbara would say, “kinda spendy,” but totally worth it – if for no other reason than using it as part … Continue reading

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Cod Stew

We were deeply into the Korean series: The King: Eternal Monarch, and one of the characters, The Prime Minister of The Kingdom of Corea (not one of our faves, I just do not trust her) has just gone to visit … Continue reading

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Let’s Get Cod!

Or scrod – or schrod – if you will. I have two local places I trust when I am looking for the best in fresh seafood. Sadly, my local independent fishmonger has closed for the duration of our state’s proactive … Continue reading

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Baked Cod With Spicy Tomato Sauce

We are kinda blessed with two very good fishmonger options. One, a local place down the street is my go-t0 for salmon, in-house smoked salmon, and, their lobster salad? Yum! My other option is a national chain, but we are … Continue reading

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Birch Syrup Cod

While in Canada for a family wedding this spring, one of our cousins gave me this cool cook and travel book, “Feast – Recipes & Stories from a Canadian Road Trip.” It is a beautiful book, with recipes from one … Continue reading

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Baked Cod and Sweet Potatoes

The original version of this recipe was called Thanksgiving Cod and was found on bigoven.com, which has a cool web site as well as an app, so you can search out stuff on the go. I liked the idea of … Continue reading

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Oven-Fried Cod

Fresh (well, OK, frozen) cod fillets sounded like a good thing for dinner, but then there was the question of how to cook ’em? I found a nice looking recipe for fish cakes that didn’t call for too much flour, … Continue reading

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