Tag Archives: Asparagus

Grilled Panzanella Salad

Romaine, cherry tomatoes, ciabatta bread and asparagus, all lightly grilled and then combined into one, fine salad with a bit of bacon, basil, and a very nice onion, red wine vinegar and honey vinaigrette. This is another recipe from nice … Continue reading

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Napa Cabbage Salad With Jalapeño Dressing

We’re back! New servers running (mostly) fine, data (mostly) transferred, links restored. I still need to updateimages from October, 2012 back to 2010, but it’ll happen. Strangely enough, I had planned on posting this salad when the troubles began that … Continue reading

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Spinach Artichoke Dip

We were having a party, and Rich had a taste for artichoke dip. I used to have this recipe for a nice baked ‘choke dip with pastrami or some other deli meat, but that is long gone into a hidden … Continue reading

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Russian Salad

Traditionally, Salade Russe is a combination of cooked potatoes and assorted veggies tossed with mayonnaise; sometimes formed into a mold, and often served at New Year’s along side cold turkey and champagne. It is also known as Olivier Salad. I … Continue reading

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Spiced Shrimp Salad

I wanted to make a shrimp cocktail. I had found a recipe for an old-school British version, which called for serving the shrimp in a (very) basic mayonnaise, ketchup, Worcestershire, and Tabasco sauce dressing on top of some shredded lettuce … Continue reading

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Best! Roasted Asparagus

I LOVE asparagus, and so does Rich… now. It took some experimentation on my part; we’ve discovered that Rich is much fonder of spears that have been peeled – which is not really all that big a deal, a few … Continue reading

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Roasted Asparagus Salad with Prosciutto Crisps

Still recovering from our (delicious) meat coma (and Mountain Day!) inducing dinner on Saturday, this tasty little bit o’ roasted veggie – with, admittedly, those crisped bits of prosciutto – was a welcome addition to our (mostly) meatless dinner table … Continue reading

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Grilled Asparagus

We’ve tried (I think) all the different tricks for asparagus on the grill: impaling a bunch onto three skewers to form a kind of raft that can be turned at one move and won’t fall through the grids – a … Continue reading

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Marinated Asparagus

We’re having a few peeps over for Easter Brunch, and I still have some stuff to do – but THIS little beauty (with all due thanks to the folks at Southern Living) is safely tucked away in the fridge, ready … Continue reading

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Asparagus with Hazelnuts

The asparagus at the market looked tempting, I had some hazelnuts already roasted stashed away in a corner of the fridge; and Rich was itchin’ to try the black truffle oil we had bought from the nice folks at Oro … Continue reading

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