Tag Archives: Pizza

Donair Pizza With Baby Arugula

Posted on December 7, 2023 by tbuzzee

Yesterday, I shared some impovements I’ve made to my fave Pizza Dough. Today, I’m gonna share one of my new fave pizzas: Sliced Donair on ranch dressing, topped with thinly sliced onion, grape tomatoes, and a baby arugula salad. Donair … Continue reading →

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English Muffin Pizza

Posted on December 1, 2023 by tbuzzee

I still had some of that Spicy Tomato Sauce left in the fridge, so why not use it up with one of my childhood faves, English Muffin Pizza with ground beef and Swiss cheese? My sauce is a might bit … Continue reading →

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Tomato, Basil, & Mozz Pizza With Medianoche Mayonnaise

Posted on September 20, 2023 by tbuzzee

Monday, I made Medianoche Mayonnaise, which I use for swordfish steaks and sammiches and burgers and, now, pizza! Yesterday, I made my Fave Pizza Dough. Today, I am making my new fave pizza. Our basil plants have been lovin’ the … Continue reading →

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Potato Crust Pizza

Posted on May 8, 2023 by tbuzzee

We have several friends and family members with dietary restrictions, among them no “mold” (which cuts out ‘shrooms and bleu cheese), no nuts, limited dairy, and mebbe most significant, no gluten. So, when I came across a recipe for a … Continue reading →

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Lunch Lady Pizza

Posted on January 4, 2022 by tbuzzee

Yesterday, I posted Lunch Lady Pizza Sauce from justcookwell.com; today we’re gonna bring the whole shebang home. With, ermmm, a few alterations of my own. See, justcookwell wanted me to make their pizza dough in a bowl with a spoon … Continue reading →

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Pizza, Motor City Style

Posted on April 9, 2021 by tbuzzee

Motor City ‘Za – a rectangular pizza with a not-t00-thick crust and a wicked crispity wall of cheese around the edges. *sigh* A solid fave around our house ever since I first saw Jeff Mauro make it on TV, though, … Continue reading →

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Reuben ‘Za!

Posted on July 14, 2020 by tbuzzee

What is not to love? I had some of my Barbecued Corned Beef left over, a small can of decent sauerkraut draining, some (very) nice Emmental cheese ready to cube, and all the rest of the ingredients to toss together … Continue reading →

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Detroit-Style Pizza

Posted on April 21, 2020 by tbuzzee

So, here I am; having gone from not really knowing what Detroit-Style Pizza was to buying a special pan and making one. And, you know what? It was good! Yesterday, I shared Jeff Mauro‘s Wicked Easy Pizza Sauce, today, we’ll … Continue reading →

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English Muffin Za!

Posted on January 31, 2019 by tbuzzee

Did you ever realize that you have been making something that you have been eating since before you were allowed near the stove (especially after the “screwdriver in the light socket incident”) wrong? I mean, not totally wrong, but just … Continue reading →

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A Tale of Two Pizzas

Posted on September 13, 2018 by tbuzzee

On our last trip to Trader Joe’s, we noticed a new product featured just inside the entrance; flatbread-like pizza crust, made, baked, and ready to be topped, popped into an oven or on the grill, and served. So… as one … Continue reading →

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