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Tag Archives: salmon
Thai-Style Pineapple Salmon
We were talking about what to have for Easter dinner, and both decided that we could skip the traditional ham or lamb. Then, I came across a recipe for Baked Pineapple Salmon from the nice folk at delish.com, and knew … Continue reading
Posted in Seafood
Tagged garlic, ginger, parsley, Pineapple, Pineapple Juice, Red pepper Flakes, salmon, Salmon Filet, Sesame Oil
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Smoked Salmon Rillettes
Smoked salmon is one of those things that I always want for a ‘special’ breakfast or brunch; so, when we had the world’s best mom-in-law up for a visit, I headed to my local smokehouse and fish monger for a … Continue reading
Posted in Appetizers/Munchies, Seafood
Tagged Rillettes, salmon, Salmon Pate, Salmon Rillettes, Salmon Spread, Smoked Salmon, Smoked Salmon Spread
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Teriyaki Marinated Broiled Salmon
Salmon, marinated for a couple of hours in a tasty teriyaki(ish) sauce, then baked in the oven for a surprisingly short time makes for a very good dinner. INGREDIENTS •1-1/4 cup teriyaki sauce* •1/4 cup Sherry Peppers Sauce** •1 salmon … Continue reading
Kirsten’s Salmon Salad
We got home from a week away in one of our favorite places, Door County, Wisconsin, on Friday afternoon; which gave us all day Saturday to do laundry, pick up the puppeh from SleepAway Camp, and get things together for … Continue reading
Posted in Salad, Seafood
Tagged Canned Salmon, carrots, Cucumber, parsley, Radishes, salmon, Salmon Salad
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Death’s Door Salmon on a Plank
We have great neighbors. Mike and Abbey came back from a weekend in Door County (named for the Porte des Morts) and presented us with some truly wonderful salmon; smoked, which I posted about with the jalapeño cream cheese, and … Continue reading
Baked Salmon with Mustard and Stuff
We eat a lot of salmon. Cedar-plank grilled, baked with a Sweet Thai Chili Glaze, plain ole barbecued… if you key in salmon in the search field on this here interweb thingy, you’ll come up with any number of options … Continue reading
Baked Salmon
Sometimes, I just want to toss something simple together for dinner. This was one of those times. We’d been on the road for the long holiday weekend, meaning that there had been a fair amount of drive-though dining, and I … Continue reading
Salmon Croquettes
I’m thinkin’ mebbe I shoulda read the recipe better… Don’t get me wrong – these were GOOD – especially after I added a dab o’ Sweet Chili Sauce on top of the rémoulade-like sauce called for – but they cooked … Continue reading
Baked Salmon With Toasted Pecan Relish
*Sigh* It’s a kinda long story. This was supposed to be ‘roasted salmon with walnut-pepper relish’ from the nice folk at foodnetwork.com; but I had wild salmon filets, not a 2 to 3 pound piece. OK, no worries, it’ll be … Continue reading