Monthly Archives: July 2023

A (Slightly) Adjusted Take on Jezebel Sauce

Posted on July 31, 2023 by tbuzzee

Earlier this year, I posted about making Jezebel Sauce with the goal of making a couple of different, but coordinating, munchies for a gathering. This time, I’ve made a *slightly* less zippy batch, due to the fact that my mom-in-law … Continue reading →

Posted in Sauces/Jellies/Condiments | Tagged , , , , , | Leave a comment

Bacon Chili Dog Enchiladas

Posted on July 28, 2023 by tbuzzee

Wait! Don’t go! I will admit that this may sound like a bit of a stretch, but we do not, after all, eat with our ears; and, even though he was skeptical at first, my husband ended up quite liking … Continue reading →

Posted in Beef | Tagged , , , , | Leave a comment

BBQ Chicken Upside Down Sweet Potato Poutine

Posted on July 24, 2023 by tbuzzee

OK, so mebbe this recipe is more “Poutine Adjacent,” but, makes no nevermind, it was still wicked tasty. The original recipe called for ground beef and tater tots, but lightening things up with ground chicken and subbing in frozen sweet … Continue reading →

Posted in Chicken/Turkey/Duck, Potatoes | Tagged , , , , , | Leave a comment

Korean-Style Noodles, A Vegan Recipe

Posted on July 21, 2023 by tbuzzee

So, this recipe was supposed to be Japchae Korean-Style Noodles, but, even though my local market’s web site told me exactly what aisle they would be in, they did not, in fact, happen to carry the sweet potato noodles needed … Continue reading →

Posted in Pasta | Tagged , , , , , , | Leave a comment

My Very Favorite Guacamole

Posted on July 19, 2023 by tbuzzee

We had the original version of this at a restaurant in Scottsdale four or five years ago, and I have been tinkering with it ever since then. This time, none of my local markets seemed to have pomegranate seeds but, … Continue reading →

Posted in Appetizers/Munchies | Tagged , , , , , , , | Leave a comment

Fried Bread and Tomato Hash

Posted on July 18, 2023 by tbuzzee

Yeh. So, Nigella Lawson calls this a “hash,” but, truthfully, I think that it is just about the best example of a panzanella (a bread salad) that I have ever had. Bread cubes are fried in garlic infused olive oil, … Continue reading →

Posted in Salad, Veggies | Tagged , , , , , , | Leave a comment

Donair

Posted on July 15, 2023 by tbuzzee

Back in the day, so the story goes, a guy moved to Halifax, Nova Scotia and opened a Gyro shop. As the story continues, the shop was not a hit, so he went back to the drawing board and came … Continue reading →

Posted in Beef | Tagged , , , , , | Leave a comment

Donair Sauce

Posted on July 12, 2023 by tbuzzee

Originating in Halifax, Nova Scotia, Donair, and this sauce, is a tasty, and simple to make at home, take on gyros. We will cover the actual Donair recipe tomorrow, but today, let us handle the sauce, which is a little … Continue reading →

Posted in Sauces/Jellies/Condiments | Tagged , , , , | Leave a comment

Cowboy Caviar Dip

Posted on July 10, 2023 by tbuzzee

So, who does not like a hang out with a big ol’ bowl of chips and some dip? Well, what if I told you that this dip is not only delicious, it is also good for you, it is also … Continue reading →

Posted in Appetizers/Munchies, Veggies | Tagged , , , , , , , | Leave a comment