Tag Archives: Black Pepper

Creamy Garlic Salad Dressing and Sauce

Posted on March 25, 2024 by tbuzzee

A new fave around here, this garlic dressing will liven up your salads, but it also makes a wicked tasty sauce, added directly to meats, or even stirred into sauces. It also happens to make a pretty spiffy pizza topping, … Continue reading →

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Chomorro-Style Chicken

Posted on January 17, 2024 by tbuzzee

A friend had posted an old picture of friends enjoying the local barbecued chicken back when they lived on Guam and well… it looked really good. So, I did some research and found a recipe from someone born and raised … Continue reading →

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A (Slightly) Adjusted Take on Jezebel Sauce

Posted on July 31, 2023 by tbuzzee

Earlier this year, I posted about making Jezebel Sauce with the goal of making a couple of different, but coordinating, munchies for a gathering. This time, I’ve made a *slightly* less zippy batch, due to the fact that my mom-in-law … Continue reading →

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Chicken Pate With Green Apple

Posted on November 7, 2022 by tbuzzee

One of my all-time fave munchies is a peppery chicken paté, the flavor built with the addition of a green apple, a nip or so of brandy, and, here’s my spin on the whole thing… I use allspice in place … Continue reading →

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Air Fryer Scallops

Posted on September 19, 2022 by tbuzzee

I love scallops, so, when they go on sale, I always make it a point to pick up a pound or so, which is perfect for the two of us. Even on sale, though, they are not inexpensive, a touch … Continue reading →

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Key Lime Coleslaw

Posted on August 31, 2022 by tbuzzee

“Coleslaw? Eeew, yeccch! I hate mayonnaise!” Well, first… No. You are wrong. Mayonnaise is a sign that the French love us and want us to enjoy all of the foods. And, second… This coleslaw contains no mayonnaise at all, so … Continue reading →

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Ham Salad

Posted on March 14, 2022 by tbuzzee

Back in the day, this was my GO TO lunch at school. Well, back then, it was offered on white or wheat bread, not a carb-balance tortilla wrap with added organic Romaine. Still and all… Ham Salad. *SIGH* I have … Continue reading →

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Horseradish Sauce

Posted on March 3, 2022 by tbuzzee

Yeh, you could just buy a jar at the market, but, and trust me on this, home made is so very much better! And… with the weekend coming, a jar of this in the fridge will make most anything, burgers, … Continue reading →

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Another Onion Jam

Posted on January 10, 2022 by tbuzzee

A bit over a week ago, I posted about a most excellent Balsamic Onion Jam that was wicked simple and pretty darned tasty on burgers and other sammiches. It put me in mind of another Onion Jam I had made … Continue reading →

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Zippy (or not) Balsamic Onion Jam

Posted on December 29, 2021 by tbuzzee

Another winner from our weekly food kit! This red onion jam with balsamic vinegar is nicely spiced (or not, that is up to you) with crushed red pepper flakes and worked a treat on this burger with cheese, baby arugula, … Continue reading →

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