Tag Archives: beer

Pasta Sauce With Beer

I’ve posted my method of doctoring jarred pasta sauce, with additional herbs and seasonings and, well, stuff; to make it my own. Now, I’ve made a couple of simple adjustments and, in my not-so-humble opinion, the sauce is even better. … Continue reading

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Beer Marinated Chicken and Beer BBQ Sauce

Chicken (thighs, in this case), marinated in spiced beer overnight, then grilled and brushed with a beer based barbecue sauce. Hmmm… I am seeing a theme here. In truth, the beer marinade is kindofa classic for many meats, and the … Continue reading

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Parfait! Barbecue Corned Beef

What’s not to love? Corned beef (flat cut, please); cooked on a bed of chopped sweet onions in a slow cooker with assorted seasonings and beer… then, slowly roasted over a bed of chopped potatoes with a very nice (if … Continue reading

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Beertermilk Marinade for Pork and Chicken

Longtime followers of this here blog thing-y know that I don’t buy buttermilk, I make it; buy adding a tablespoon of white vinegar or lemon juice in a measuring cup, then adding milk to measure one cup, give it all … Continue reading

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Parfait! Beer Marinade for ???

I posted a couple weeks ago about this fine way the prep a flank steak and, really, I enjoyed the flavor so much, I decided to take the marinade out for another spin; this time with boneless beef short ribs. … Continue reading

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Beer Marinated Flank Steak

So. I was minding my own bidness, checking out the meat case at my market, and BAM! I come across a nice looking flank steak, and, it has a $3 off coupon slapped on top! Bonus! I rarely make flank … Continue reading

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Parfait! Grilled Sausages With Beer & Pineapple

Who knew? As I’ve noted before, I was never really a huge fan of the grilled sausage, until I came across this genious! method of pre-cooking them before popping ’em on the grill to get nicely charred. The secret? Beer. … Continue reading

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Can o’ Beer Chicken Wings

Funny thing… this recipe started out as root beer glazed chicken drumsticks on the grill. Then I went to the market and came across a large package of chicken wings and drumettes and thought I might could well go that … Continue reading

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Parfait! No Yeast – BEER! – Pizza Dough

I have a bunch of different za! dough recipes banging around this here blog thing-y, and I am pretty darned pleased with several of them, but for sheer speed and taste and ease of tossing together at the last possible … Continue reading

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Garlic Fingers and Beer Crust

I was reading a novel set in Portland, Maine, and, at a gathering, one of the characters thanked another for bringing the garlic fingers. Garlic Fingers? I was intrigued, so QuickLikeABunny, I went to da google to see what I … Continue reading

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