Tag Archives: Marinade

Ollie’s Burger, Steak, and Chop Marinade

Who’s Ollie? I haven’t a clue, but I came across this interesting vintage marinade after researching a restaurant mentioned in a novel. The restaurant is long gone in real life, but Ollie’s kinda surprisingly zippy marinade lives on across the … Continue reading

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My New Favorite Marinade!

I picked up a couple of really nice looking steaks at the butcher, then considered what, exactly to do with them. Grilling was a no brainer; the weather was perfect and Rich had spent the day chilling, so, no issues … Continue reading

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Yogurt Marinade for Pork Chops

We were at the market, and Rich was perusing the butcher’s case. He came across these lovely thick cut, bone in pork chops and asked me about having a couple for dinner. We were a couple of days away from … Continue reading

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Key Lime Marinade for Shrimp, Chicken, or Fish

Who wouldn’t love a tasty batch of shrimp marinated in zippy key lime juice, then grilled with sliced Halloumi cheese on the side? Note: yes, you can grill Halloumi, it is actually better grilled. But wait, there’s more! I know, … Continue reading

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Beertermilk Marinade for Pork and Chicken

Longtime followers of this here blog thing-y know that I don’t buy buttermilk, I make it; buy adding a tablespoon of white vinegar or lemon juice in a measuring cup, then adding milk to measure one cup, give it all … Continue reading

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Parfait! Beer Marinade for ???

I posted a couple weeks ago about this fine way the prep a flank steak and, really, I enjoyed the flavor so much, I decided to take the marinade out for another spin; this time with boneless beef short ribs. … Continue reading

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Parfait! Steak and Chop Marinade

This is an old standby – a marinade I rely on for steaks, lamb chops, pork, veal… really, just about anything other than fish or chicken; and I might give a thought to trying it on both of them, too. … Continue reading

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Parfait! Greek Marinade For Souvlaki (or Salad)

Not too, too long ago, I posted about Chicken Souvlaki, which made for a fine pita sammich dinner. Now I’m back, having thought long and hard about the marinade/salad dressing that made the Souvlaki ermmm, Souvlaki; and I believe it … Continue reading

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Veal Chops and a Nifty New Marinade

We’d come across a package of veal chops on a trip to Costco and thought “why not?” – so I went in search of recipe ideas and came up with a compound butter and cooking method that was, well, for … Continue reading

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Cider and Tamari Chop Marinade

So, yeh, I know I have my standard ‘steak and chop marinade‘ – and it is pretty darned good – but I was looking at a jug of apple cider in the fridge that was just wasn’t going to drink … Continue reading

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