Tag Archives: Black Beans

Baked Chorizo Quesadilla

Posted on December 26, 2013 by tbuzzee

Happy Boxing Day! This recipe, which started with the very nice folk at Pillsbury.com, calls for turning a couple of their ready-made pie crusts into a savory pie, filled with chorizo sausage, balck beans, corn, and cheese. Nice. But how … Continue reading →

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Black Bean, Cheese and Onion Enchiladas

Posted on August 20, 2013 by tbuzzee

I’ve made black bean enchiladas before, but they were just… OK, so, when I came across a Sandra Lee recipe for making black bean enchiladas with the leftovers from making a batch o’ black bean burgers, I got to thinking: … Continue reading →

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Black Beans

Posted on August 19, 2013 by tbuzzee

It all started with a trip to Costco… I came across a jumbo-sized (of course) box of frozen black bean burger patties and thought they might could make for an interesting meat-free dinner one evening. But the thing about the … Continue reading →

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3-Bean Chili

Posted on October 23, 2012 by terry

We were slouching about Northern Wisconsin with friends over the weekend and stopped at Culver’s for lunch. We’d had a big breakfast, and were anticipating a big dinner, so Rich and I were just looking for a little sumpin’ sumpin’ … Continue reading →

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Best! Lois’ Bean Salad

Posted on September 13, 2012 by terry

Well… in the spirit of full disclosure, Lois said she found this recipe on allrecipes.com; but I discovered this wickedly good (and deliciously simple to toss together) recipe when she brought it to a family gathering in Indiana. I really … Continue reading →

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Roll-Up Sammiches

Posted on April 5, 2012 by terry

Let’s recap: so far, we have a sparkly cocktail, a quite nice assortment of dips, and a really, really good artichoke salad that we’ve put on top of lightly toasted French bread with a bit of that tasty Sartori cheese. … Continue reading →

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Parfait! Black Bean Espresso Chili

Posted on September 30, 2011 by terry

When last I posted this recipe, I left it pretty much as is: SEVEN cans of black beans, 1/4 CUP of instant espresso powder, etc. That formula made a LOT o’ chili, in my not-so-humble opinion (tho’ the author(s) claimed … Continue reading →

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Black Bean Espresso Chili

Posted on April 13, 2010 by terry

Some friends of ours were having a chili throwdown in January, and I found this recipe on Epicurious.com from Bon Appétit January 2003. I knew there would be a lot of meat-heavy dishes, so the fact that this was vegetarian … Continue reading →

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