Tag Archives: Cheddar Cheese

Reuben Za!

Posted on June 29, 2018 by tbuzzee

I had this corned beef in the freezer, so I went ahead and cooked in in Guinness in the slow cooker, then finished it off in the oven with Barbecue Sauce. Nice. But… There was a lot of corned beef … Continue reading →

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Pear Galette With Cheese and a Vodka Crust

Posted on March 14, 2018 by tbuzzee

How very fitting that on Pi Day (3.14), I am featuring a pear galette; a kindofan unstructured, casual pie. You would almost suspect I planned it this way, but, honestly, I did not. It was just the way things worked … Continue reading →

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Ham & Cheese Waffles

Posted on February 6, 2017 by tbuzzee

I am not gonna lie – this is an involved recipe. There’s club soda and egg separation and egg white whipping and buttermilk and flour whisking and… well, you get the idea. Even so, this recipe, from the very nice … Continue reading →

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Pressure Cooker Cheddar Risotto

Posted on August 31, 2016 by tbuzzee

One of my favorite presents last year was one I didn’t even know I wanted; a “multi pot” combination pressure cooker, slow cooker, rice cooker, and, the real reason my husband bought it for me, risotto maker. And, let me … Continue reading →

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Pretzel Crusted Chicken

Posted on August 2, 2016 by tbuzzee

I was reading a trashy novel, and one of the main characters was making ‘pretzel crusted chicken with cheddar cheese mustard sauce, topped with chopped onion and dill pickle.” It all sounded too tasty to pass up, so I went … Continue reading →

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Spicy Pimiento Cheese Spread

Posted on May 5, 2016 by tbuzzee

We were watching the barefoot contessa while eating lunch (as one does), and Ina was visiting Stinky Brooklyn to sample their very interesting take on pimiento cheese. I found the recipe on the interwebs, then got to thinking (as one … Continue reading →

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Cauli ‘n Cheese

Posted on March 8, 2016 by tbuzzee

I came across a recipe on Food Network, nicely shared by George Stella, who called this – let us be honest – cauliflower and cheese casserole – a low carb mac and cheese. It is not. It is, however, mebbe … Continue reading →

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Tot Waffles: A Tragedy in 3 (or more) Acts

Posted on October 15, 2015 by tbuzzee

*SIGH* I came across this video on the interwebs, wherein tater tots were turned into crispity delicious waffles filled with cheese, bacon, and jalapeños fried in bacon fat (!). What’s not to love? So, quicklikeabunny, I got onto another part … Continue reading →

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(Real) Cheese, Gee Whizzz!

Posted on April 17, 2014 by tbuzzee

Yeh, I could’ve bought a jar or two of the cheez product made by that large, no-doubt friendly, multi-national down the street, but, much as with The Cheeez of Threes, it turns out that making it yourself is pretty darned … Continue reading →

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Rancho Merlita Frittata

Posted on April 10, 2014 by tbuzzee

When this recipe showed up in my email from the nice folk at Kraft, it was called ‘Chilaquiles El Rancho Merlita’, but, after making it, and doing just a bit of research on da Google, I have to conclude that … Continue reading →

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