Tag Archives: baked beans

Peach Butter Baked Beans

Posted on September 6, 2023 by tbuzzee

There is still time far a backyard gathering, so you might want to keep this tasty little baked bean hack in your back pocket. I start with a can of baked beans, a can of black beans, and a jar … Continue reading →

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Baked Bean Soup – Now With Beef!

Posted on November 2, 2022 by tbuzzee

When I first came across this recipe a couple of years ago, it called for using ham, and that is what I used. This time, though, I came across some sirloin steak tips at Trader Joe’s and thought, “Why not?” … Continue reading →

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Swedish Baked Beans

Posted on June 30, 2022 by tbuzzee

OK, first things first, provenance… Of course this is an authentic recipe! I found it on the interwebs from a restaurant in Kansas that was in bidness from aound 1955 to 1960. How much more authentic do you actually need? … Continue reading →

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Baked or Grilled Beans

Posted on July 22, 2021 by tbuzzee

Full Disclosure: these beans are not – as a family member likes to say – my favorite; but, my husband was pretty happy with them, so I guess there’s that. They are, though, a nice change from the regular baked … Continue reading →

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BBQ Baked Beans

Posted on May 8, 2019 by tbuzzee

A while back, while looking through old magazine recipes from the 1950’s and 1960’s, I came across one for a “Barbecued Bean Bake” that promised the “entire family will love” this one pot meal of doctored canned baked beans with … Continue reading →

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Pineapple Baked Beans

Posted on June 7, 2016 by tbuzzee

I am a sucker for the cooking magazines at the check outs in the market. I actually had a bunch of subscriptions, but keeping up with the physical detritus of three or four monthly-ish magazines – especially, when I, of … Continue reading →

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BBQ Pinto Beans With Spiced Refried Black Beans

Posted on November 3, 2015 by tbuzzee

This is a case I should have saved for Parfait! Friday, as it is a classic case of tumbling stuff together to clean up the fridge and hoping it’ll be edible, at least. It was frikkin’ awesome! The pinto beans … Continue reading →

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Root Beer Baked Beans

Posted on July 15, 2015 by tbuzzee

I had a coupon, so I picked up a can of pork and beans at a local store, figuring I could dress ’em up a bit before serving them. Then, I came across this recipe for “Sheboygan Baked Beans” from … Continue reading →

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Beans, Beans, They’re Good.

Posted on January 9, 2014 by tbuzzee

Indeed they are! High in fiber, low in fat, and (mostly) just plain tasty! Obviously, they’re best if started from dried, soaked, then boiled, then seasoned and slowly cooked until they’ve reached silky soft, tasty perfection. But, I don’t always … Continue reading →

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Wicked Simple Baked Beans

Posted on January 9, 2011 by terry

I have (most of) my grandmother’s bean pot (the lid has gone missing lo’ these many years) – I use it to keep onions and shallots in easy reach on the counter. Back in the day in New England; baked … Continue reading →

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