Tag Archives: Asparagus

Asparagus Stir Fry

Posted on March 23, 2016 by tbuzzee

I was looking for a veggie side to go with our teriyaki broiled salmon, and cobbled this recipe together from a couple of stir fry recipes I found on the web. The good thing about it – aside from the … Continue reading →

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Parfait! Bleu Cheese Roasted Asparagus Soup

Posted on June 26, 2015 by tbuzzee

I had picked up a particularly large bunch of asparagus for a particularly good price, and, after thoroughly enjoying it roasted with olive oil, good balsamic vinegar and great bleu cheese; we had leftovers. What to do? Why, soup, for … Continue reading →

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Bleu Cheese Roasted Asparagus

Posted on June 18, 2015 by tbuzzee

We had picked up some nice looking steaks to grill, and fresh asparagus was pretty nicely priced, so thought I’d do a little riff on our more usual asparagus/olive oil/balsamic vinegar roasted asparagus. And it was good. The riff? Crumble … Continue reading →

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Another Asparagus Salad

Posted on May 14, 2015 by tbuzzee

Asparagus is one of our favorite veggies, whether roasted, oven-fried, grilled, or simply steamed; I even use it in an eggs Benedict style breakfast casserole – and on top of a ‘za!, so using it in a salad is only … Continue reading →

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Asparagus Salad With Lemon Vinaigrette

Posted on April 16, 2015 by tbuzzee

‘Tis the season to enjoy asparagus, and how better to savor the flavor than to serve lightly steamed, well chilled spears in a salad with some good bleu cheese and a refreshing lemon vinaigrette on top? In a (kinda) continuation … Continue reading →

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Asparagus “Fries” with Sriracha Aioli

Posted on April 8, 2015 by tbuzzee

As I was planning our Easter feast, I came across a posting on facebook from an old and much trusted boss (hi, Diane!) for breaded baked (“fried”) asparagus served with a roasted garlic aioli. We love roasted asparagus just about … Continue reading →

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Asparagus With Balsamic Butter

Posted on March 31, 2014 by tbuzzee

Asparagus is one of my all-time favorite foods, and now, while it only costs around $1 per pound, I am hard pressed to not pick up a bunch whenever I’m at the market. So, to keep Rich from turning green … Continue reading →

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Asparagus Soup

Posted on February 18, 2014 by tbuzzee

Many more years ago than I care to think about, I was going to The Theatre with friends (live performance, don’tchaknow, not the movies), and we were pressed for time for dinner. Hmmm. There was this little place below stairs … Continue reading →

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Roasted Asparagus Parmesan

Posted on September 3, 2013 by tbuzzee

Simple, fast, and oh! so tasty! The trifecta of recipes, if you ask me. We love our asparagus roasted (unless I plan on adding it to a salad, then I just steam it) – usually with just a drizzle of … Continue reading →

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So you’ve made the ranch dressing…

Posted on July 8, 2013 by tbuzzee

Last week, I made this really, really good -OK, best ever – Ranch dressing. Then this past weekend, I got to thinking about what to do with it? I mean; it is pretty terrific on your everyday salad, and makes … Continue reading →

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