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Tag Archives: Julia Child
39 Years and Counting – Cranberry Relish
In the 1980’s, I headed to my parents’ house in Florida for the holidaze armed with Parade Magazine loaded with Julia Child’s ideas for a feast worthy of the daze. I no longer carve the breast out of the raw … Continue reading
Posted in Fruit, Sauces/Jellies/Condiments
Tagged Cointreau, cranberries, Cranberry Relish, Julia Child, Lemon Juice, Lemon Zest, Orange Juice, Orange Zest, Sugar
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Julia Child’s Cranberry Relish, Still
To paraphrase a sitcom on TV… “It was 198-something and Julia Child was the food editor for Parade Magazine.” Ms. Child published an entire Thanksgiving menu; which I actually made – even to the point of following her instruction to … Continue reading
Julia Child’s Cranberry Relish, Again
Most every year since 1982 – so, going on four decades – I have made this cranberry relish to enjoy and share with friends for the holidaze season. And share is the correct term for the original recipe, which makes … Continue reading
Posted in Fruit, Sauces/Jellies/Condiments
Tagged cranberries, Cranberry Relish, ginger, Julia Child, Julia Child Cranberry Relish, Lemon, Orange
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Parfait! French Peas
I was meeting friends for lunch, general chat, and wine. I had a nice looking shrimp salad recipe I wanted to try on them, but… It called for broccoli and, much as I like broccoli, it just somehow sounded wrong … Continue reading
Posted in Parfait!, Veggies
Tagged French Peas, Julia Child, Julia Child's Peas, Parfait!, peas
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Parfait! French Peas
Tender, sweet, and oh! so tasty; this is just about the only way I make peas anymore, so thanks to Julia Child and whomever inspired her to simplify the more traditional French pea cooking method… we don’t need no scallions … Continue reading
Posted in Parfait!, Veggies
Tagged butter, French Peas, Julia Child, Parfait!, peas, Sugar, veggies
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Parfait! Cranberry Relish
Just in time for the holidays – and NOW with a new twist: pantry-shelf stable cranberry relish! I really have no idea why I never thought to look into canning this, my most favorite of all cranberry sauces. One batch … Continue reading
Posted in Parfait!, Sauces/Jellies/Condiments
Tagged cranberries, Cranberry Relish, ginger, Julia Child, Julia Child's Cranberries, Lemon, Orange, Parfait!, Thanksgiving
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Best! Cranberry Relish
As I mentioned Monday, Thanksgiving is coming, and in my not-so-humble opinion, cranberry sauce is just about as important as the turkey. SO. Why just open a can and splorch this tubular (totally!) thing out on a dish to serve … Continue reading
Posted in Sauces/Jellies/Condiments
Tagged Best!, cranberries, Cranberry Relish, Cranberry Sauce, Julia Child, Lemon, Oranges, Sugar
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