Tag Archives: pears

Asian Inspired Pear Barbecue Sauce

Posted on February 10, 2020 by tbuzzee

Dinner was supposed to be one of our faves: Korean Style Flanken Short Ribs in the Multi Pot, but… Even though I looked up availability on line before we went out and about shopping, the store I thought would have … Continue reading →

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Pear and Ginger Preserves

Posted on December 11, 2019 by tbuzzee

A recipe for gingered pear preserves came across my email last week and it looked… tempting, but… The recipe did not call for processing, and so could only be held in the fridge for about one month, so, I went … Continue reading →

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Pear and Blue Cheese Salad

Posted on September 13, 2017 by tbuzzee

One of my favorite combinations, pears and blue cheese, makes for a pretty terrific salad, too, with pistachios and dried cherries and red onion. The sherry vinegar and zippy mustard vinaigrette isn’t too, too bad, either. Paired with a baked … Continue reading →

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Asian BBQ Beef Burritos

Posted on August 15, 2016 by tbuzzee

This just looked too good not to try: thin (sammich sliced) sirloin steak, slow cooked in a pear, ginger, garlic, and tamari sauce rolled into a flour burrito with rice, fresh herbs, green onion, kimchee, and a spiced mayonnaise based … Continue reading →

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Endive and Blue Cheese Salad

Posted on June 14, 2016 by tbuzzee

Take a step away from Iceberg and Romaine and consider Endive for your next salad. I’d bought a bit too much endive for a gathering, and so had several left sitting around the crisper making me think I really need … Continue reading →

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Grilled Cheese With Taleggio, Bacon, and Pears

Posted on January 12, 2016 by tbuzzee

We were poking around a book store, killing time before catching the latest blockbuster, and I came across a cook book in the bargain section; “Own You Kitchen” by Anne Burrell. I have another of her books, so was happy … Continue reading →

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Limoncello Sangria

Posted on November 18, 2013 by tbuzzee

When last we left the kitchen a fresh batch of limoncello had been brewed, just in time for the holidays! Now, what to do with it? Serving it on the rocks is nice, or, as my sister does, splashed over … Continue reading →

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Pear and Brie Quesadillas

Posted on April 1, 2013 by terry

Appetizers don’t get much simpler than this. Our local market, Jewel-Osco, sent me this recipe in a promotional email, and I have to admit that I was at first a little bit leery of using canned pears; but these turned … Continue reading →

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Goat Cheese and Prosciutto ‘Za with Pear and Spinach Salad

Posted on November 6, 2012 by terry

How’s this for a light lunch? Pizza dough brushed with olive oil and sprinkled with Tellicherry and Aleppo pepper, then topped with goat cheese and prosciutto and baked, THEN topped with a pear and spinach salad with dried cherries and … Continue reading →

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Pear and Spinach ‘Za

Posted on October 27, 2011 by terry

To continue on our theme of pears and cookery books… Cousins were visiting from Canada, and on some of our travels, I took them to my not-so-new favorite book store – Half Priced Books in Highland Park (you may recall … Continue reading →

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