Tag Archives: Red Onion

Marinated Asparagus Salad

Posted on October 3, 2018 by tbuzzee

This is currently on of my favorite salads – and it is wicked simple to put together! Not to take anything away from a nice Louis Salad, this has the added advantage of also acting as part of your appetizer … Continue reading →

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Antipasto Pasta Salad

Posted on July 18, 2018 by tbuzzee

So, yeh, fergettabout the mayonnaise for this salad; and, while we’re at it, let’s fergettabout the gluten, too, because we’re making this salad with chickpea pasta! Penne chickpea pasta, blanched asparagus, grape tomatoes, chopped marinated artichoke hearts, onion, Feta cheese, … Continue reading →

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Fire and Ice Salad

Posted on July 3, 2018 by tbuzzee

I belong to a Facebook group called “Recipe Clippings.” It consists of folk sharing images of recipes – usually old ones – they’ve come across that they think look interesting. That’s how I came across the original recipe for this … Continue reading →

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Fresh Relish

Posted on June 14, 2018 by tbuzzee

So… the only thing pickled about this fine relish is the avocado, which in and of itself is a lovely thing. Still and all, I’m gonna stick with calling this a Fresh Relish instead of, say, a salsa – mostly … Continue reading →

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Sweet Red Onion Salad Dressing and Baby Spinach Salad

Posted on March 5, 2018 by tbuzzee

Our book club was gathering for a Sunday afternoon of chat, wine drinking, and food; and I was in the mood for a spinach salad. Thing is, the salad, which has thinly sliced red onion, mandarin oranges, and feta cheese, … Continue reading →

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Pear and Blue Cheese Salad

Posted on September 13, 2017 by tbuzzee

One of my favorite combinations, pears and blue cheese, makes for a pretty terrific salad, too, with pistachios and dried cherries and red onion. The sherry vinegar and zippy mustard vinaigrette isn’t too, too bad, either. Paired with a baked … Continue reading →

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Shaved Sprouts Salad

Posted on June 26, 2017 by tbuzzee

Shake up your salad with shaved Brussels sprouts, no lettuce needed! The best thing is, you don’t even need to shave the sprouts, most markets sell ’em cleaned, shaved, bag, and ready for whatever you fell like doing to ’em! … Continue reading →

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Parfait! Honey Mustard Jardinière Salad

Posted on March 10, 2017 by tbuzzee

I thought I would close out this week of adding Honey Mustard salad dressing to egg salad and Catalina salad dressing to steak for tacos by adding the both of them to… wait for it… macaroni and cheese (Kraft Dinner) … Continue reading →

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Not Your Momma’s Egg Salad (Plus, a Bonus!)

Posted on March 8, 2017 by tbuzzee

Not to say that there is anything wrong with your momma’s egg salad. For me, I don’t recall my mom every making the stuff, and the concoctions I came across at gatherings and university cafeterias made me kinda glad she … Continue reading →

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Parfait! Korean Potato Salad

Posted on February 24, 2017 by tbuzzee

I cannot say how much I love this potato salad. What makes it “Korean?” Cannot say for certain, though I am guessing that at least part of it is the part about cooking the potatoes in little water and then … Continue reading →

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