Tag Archives: Vanilla

Bread Pudding

Posted on March 5, 2024 by tbuzzee

Go figure! I *might could’ve* over cooked a wee, tiny bit for a gathering, and found myself with some surprising leftovers, such as an entire loaf of Aunt Beezy’s Soda Bread with dried cherries – this time made with 1:1 … Continue reading →

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Toffee Bugles

Posted on December 8, 2022 by tbuzzee

Years ago, now, a friend introduced me to the joy that is Caramel Puff Corn, known by my friends as “corn crack” because they cannot resist it. Then, I was reading a novel where one of the main characters is … Continue reading →

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Dark Chocolate Heath Toffee Fudge

Posted on May 2, 2022 by tbuzzee

Sometimes, fudge just happens. In this case, dark (60%) chocolate fudge with Heath toffee pieces stirred in to make things just that much better. Pretty simple to toss together, and wicked tasty. I guess I could’ve added some walnuts, but … Continue reading →

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Burnt Basque Cheesecake, Again

Posted on November 9, 2021 by tbuzzee

Since I first made and posted about this tasty, wicked simple and totally non-fussy to make cheesecake back in May, I have easily baked it six or seven times; so often that my husband looks at it thinks “again?” and … Continue reading →

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Red Velvet Coca Cola Cake

Posted on September 30, 2021 by tbuzzee

And to think, this cake almost didn’t happen. A big chunk of family was coming, some last minute, for the weekend and, while I had the meals pretty well planned, and fruit and bakery cookies and other munchies all in … Continue reading →

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Burnt Basque Cheesecake

Posted on May 10, 2021 by tbuzzee

Score another win for Nigella Lawson! This cheesecake is so very good, and so very easy to – literally – toss in the mixer, and then a springform pan and and bake; I can totally see why she has said … Continue reading →

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Beignets in the Air Fryer (!)

Posted on April 29, 2020 by tbuzzee

See; I bought these silicon ‘egg bite cups’ late last year, thinking that they’d make a fun gluten-free munchie for folk when they come over. Using my multi-pot. Haven’t made those yet, but then I came across an allrecipes.com recipe … Continue reading →

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Strawberry Cream Cheese Frosting

Posted on February 19, 2020 by tbuzzee

It was a mid-winter Monday holiday and friends were gathering for lunch and conversation; which meant, the kids would expect a buzzyfoods cake. Hmmm… I had come across a nice looking recipe for strawberry cream cheese frosting. That would more … Continue reading →

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Cinnamon Roll Cheesecake Dip – Gluten-Free!

Posted on November 25, 2019 by tbuzzee

I was planning for a week of family feasting and, while several family and friends volunteered very nice sounding desserts; I wasn’t seeing any gluten-free options. Then, this recipe showed up in my email from the nice folk at delish.com, … Continue reading →

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Fruit Salad With Lemon Curd Yogurt Sauce

Posted on April 5, 2017 by tbuzzee

SO, yes, I’ve done versions of this macerated fruit salad before, with Limoncello, and another version with Cointreau in place of the Limoncello. And all with that tasty lemon curd yogurt and honey sauce. This time, I was going to … Continue reading →

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