Tag Archives: Hot Sauce

Arby’s Sauce?

Posted on April 16, 2020 by tbuzzee

Full Disclosure: I *think* that I have eaten at an Arby’s once, so I am really unfamiliar with their sauce. Still, when I came across a recipe for their sauce on myrecipes.com, I was intrigued. The ingredients called for were … Continue reading →

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Medianoche Mayonnaise

Posted on April 13, 2020 by tbuzzee

If your house is like ours, you may very well have mass quantities of leftover roasted or grilled meat(s) after this past week or so. So… If your house is like ours, leftover roasted or grilled meat(s) call for a … Continue reading →

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Let’s Marinate… Something

Posted on April 8, 2020 by tbuzzee

OK, so, in this case, I was marinating a couple of steaks, but, this very tasty but simple (no funky ingredients, or, if some are a tad funky, they are easily substituted) marinade is (I just know it) gonna be … Continue reading →

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Creole Marmalade

Posted on April 2, 2020 by tbuzzee

A while ago, we were out at a restaurant (Outback) that we usually visit with friends after catching a movie. This time, though, it was just us, because, no movie and we had been out and about running weekend errands, … Continue reading →

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Buzzalo Sauce. And Wings!

Posted on September 27, 2019 by tbuzzee

Most folk have heard the tale about the invention of Buffalo Wings at the Anchor Bar in, of course, Buffalo, New York. When I first came across, I was living in Northern California and the wings were heavily breaded, then … Continue reading →

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A New Take on Steak and Chop Marinade

Posted on August 27, 2019 by tbuzzee

I have been using my old favorite Steak and Chop Marinade for years and, we do really love it, but, while prepping for a week away in a (very) nice cabin up north, I found myself without a few of … Continue reading →

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A Better Buffalo Sauce? I Think So.

Posted on August 5, 2019 by tbuzzee

Since I bought my Air Fryer, I have tried frozen sweet potato fries (LOVED!) and a turkey breast (also most excellent!). Now, to test the machine out with a classic – chicken wings! But first, I decided to do a … Continue reading →

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Cranberry Glazed Turkey Breast

Posted on July 15, 2019 by tbuzzee

Everyone seems to be doing “Christmas in July” sales and the such, so why not add to the celebration by enjoying a turkey dinner? It’s not just for fall and winter anymore! What is kinda cool is; this turkey dinner … Continue reading →

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Pápa Sauce

Posted on June 17, 2019 by tbuzzee

We were having friends over for a bit of wine drinking and, coincidentally, dinner. It was a fine June Saturday afternoon and evening, so I opted to convert an old favorite – Puerto Rican Pork Roast – into a marinated … Continue reading →

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Louis Louis Louis LouEYE (Sauce)

Posted on September 28, 2018 by tbuzzee

We recently spent a week in Arizona, and were able to meet up with some good friends from back east, who were also out and about and exploring. And, as it often happens when  we get together with friends, whether … Continue reading →

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