Tag Archives: Ham

Ham & Cheese Waffles

Posted on February 6, 2017 by tbuzzee

I am not gonna lie – this is an involved recipe. There’s club soda and egg separation and egg white whipping and buttermilk and flour whisking and… well, you get the idea. Even so, this recipe, from the very nice … Continue reading →

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Cubano Sammich

Posted on January 4, 2017 by tbuzzee

Technically, a Cuban Sammich is boiled ham, pork, Swiss cheese, mustard, and pickle slices on Cuban bread. Which is a problem, you see, because I require mayonnaise of some sort on most of my sammiches. Which is now a problem … Continue reading →

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Pineapple & Honey Glazed Ham

Posted on January 3, 2017 by tbuzzee

Happy New Year! We’re kicking off 2017 with a fine way to wrangle a spiral sliced ham; thanks to Snoop Dogg on Martha and Snoop Dogg’s Potluck Dinner Party on VH1. After watching Snoop Dogg do this pineapple and honey … Continue reading →

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Parfait! BESTERER! Ham Salad

Posted on June 17, 2016 by tbuzzee

A bit over a year ago, I published my EUREKA! moment for coming up with a ham salad spread that tasted as good as the one I recall from my college days. One trick I’d learned was to chop the … Continue reading →

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Ham, Pineapple, and Jalapeño Dinner

Posted on February 1, 2016 by tbuzzee

I was rummaging through my freezer and came across a packet of leftover ham. Recent leftover ham – not always a given with my top freezer organization system. Now, what to do with it? Ham salad? Tempting, but I wasn’t … Continue reading →

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Best! Ham Salad

Posted on June 4, 2015 by tbuzzee

Four or five years ago, I did a couple of posts about ham salad (here and here), detailing my search for THE recipe to replicate the delicious, nummy, oh! so tasty ham salad served in sammiches at my school – … Continue reading →

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Ham and Sweet Potato Cakes

Posted on April 15, 2015 by tbuzzee

So… I had leftover ham from Easter dinner. And leftover roasted sweet potato slices. By happy coincidence, I had come across and saved a vintage advertisement that suggested making cakes out of chopped ham and mashed potato and then frying … Continue reading →

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Baked Ham With Peach and Rosemary Glaze

Posted on April 13, 2015 by tbuzzee

So, yeh. Easter dinner. Well over a week ago, and I’ve already done a post about the truly fine quiche au jambon I made with some of the leftovers, and later on this week, I’ll be showing you some pretty … Continue reading →

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Parfait! Ham Quiche

Posted on April 10, 2015 by tbuzzee

I cannot believe it’s been so long since I’ve featured one of our favorites for brunch (or dinner); ham quiche! I don’t make ham that often, but Rich had a taste for one for Easter, and had found a very … Continue reading →

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Ham ‘n Haricots

Posted on March 12, 2015 by tbuzzee

Here’s a simple, one pan dinner that doesn’t require a box! Just a ham steak, some sliced sweet onion, a bit of apple cider, and a bag of frozen haricots verts (y’know, the tiny green beans). Well… and a few … Continue reading →

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