Tag Archives: Hot Sauce

Jalapeño Cheese Spread

Posted on September 14, 2018 by tbuzzee

It is hard not to love a schmear of cream cheese on a bagel, but, for me, anyway, even harder to pass up a schmear of jalapeño cream cheese spread on a bagel. Folk who’ve been paying attention will note … Continue reading →

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Jalapeño Cheese Stuffed Pickle Poppers

Posted on August 21, 2018 by tbuzzee

So, yeh, this happened. And truly, it is wicked tasty! And simple to toss together. And really, who hasn’t considered cutting whole dill pickles in half, then scooping out the seeds and filling the hole with a jalapeño and hot … Continue reading →

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Midnight (Medianoche) Mayonnaise

Posted on August 29, 2017 by tbuzzee

Approaching the penultimate grilling weekend for the American summer; I have recently provided updated recipes for Terryaki Sauce, Zippy & Sweet Mustard, and a pretty darned terrific new Honey Bourbon Barbecue Sauce. Now; let us continue on the road to … Continue reading →

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Corn Queso

Posted on March 21, 2016 by tbuzzee

Creamy and nicely cheesy, this hot dip is perfect to munch with corn chips, or mebbe drizzle over enchiladas – tho’ you’re gonna wanna make extra, ’cause it will go quickly! Good thing it all comes together in next to … Continue reading →

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Parfait! A New (and Mebbe Better!) Cocktail Sauce

Posted on July 24, 2015 by tbuzzee

Rich was scheduled to travel for bidness, so we spent a major holiday quietly at home. We chose to have grilled Margherita ‘Zas! and shrimp cocktail for our dinner, which made me go back and take a look at our … Continue reading →

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Buffalo Cauliflower

Posted on March 3, 2015 by tbuzzee

A cousin in Canada posted a picture of Buffalo Cauliflower on his faceplace page, and I immediately began looking at recipes on da Google. I’ve adapted one I found just a wee, tiny bit: roasting the cauliflower on a rack … Continue reading →

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Hotness Sauce

Posted on February 26, 2015 by tbuzzee

While I was searching around da Google for ideas on how to create what has become one of my own personal favorite condiments – Sherry Peppers Sauce – I try to always have an extra pint or three in my … Continue reading →

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Zippy! French Dressing

Posted on May 13, 2014 by tbuzzee

I came across a vintage magazine ad for a “spicy” home made French salad dressing that called for an entire 1/2 teaspoon (!) of Tabasco along with the more usual French dressing ingredients – no doubt taking its lead from … Continue reading →

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Hot (& Sweet) Chili Sauce

Posted on March 17, 2014 by tbuzzee

Here’s a quick little sumpin sumpin to start the week – a hot sauce that may very well (in my not-so-humble opinion) be THE HOT SAUCE for all of your hot saucin’ needs. I’ve added this to everything from asparagus … Continue reading →

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Deviled Bacon

Posted on June 20, 2013 by tbuzzee

This recipe was in our paper the week before Father’s Day as part of an article featuring bourbon-based treats for dad, tho’, strangely enough, this particular recipe contained no bourbon. Well, a simple misreading of the instructions, which led me … Continue reading →

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