Tag Archives: Horseradish

Smoked Trout Spread

Posted on April 17, 2024 by tbuzzee

We were out with friends at a restaurant on a Saturday evening, and they had a special appetizer of smoked trout spread topped with dill and salmon caviar served with crisped pita slices. It was wonderful, we actually ordered a … Continue reading →

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Jezebel Sauce

Posted on April 10, 2023 by tbuzzee

The thoughts are that Jezebel Sauce originated in the southeastern states, but I first came across it in the homes of friends and family who traveled quite a bit down there, but lived in the northeast, so I am guessing … Continue reading →

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Fancy French Fish (and More!) Sauce

Posted on June 15, 2022 by tbuzzee

I was going through a vintage advertising site and came across one for “Seafood Special Dressing” from the nice folk at Kraft sometime around the middle of the last century and, well, it looked… Interesting. Now, I assume this was … Continue reading →

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Horseradish Sauce

Posted on March 3, 2022 by tbuzzee

Yeh, you could just buy a jar at the market, but, and trust me on this, home made is so very much better! And… with the weekend coming, a jar of this in the fridge will make most anything, burgers, … Continue reading →

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Best! Ever! Cocktail Sauce

Posted on December 30, 2021 by tbuzzee

It is almost New Year’s Eve; that time of year when everyone and their dogs are offering shrimp cocktail like we are all in just about any casino in Vegas. And, the thing is… you can easily buy a platter … Continue reading →

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Cocktail Sauce

Posted on November 24, 2021 by tbuzzee

Folk are getting ready to gather, and there will be shrimp, so, we’re gonna need some cocktail sauce. And by cocktail sauce, no, I do not mean that stuff you buy in a jar at the market; have you seen … Continue reading →

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Horseradish Sauce

Posted on November 3, 2021 by tbuzzee

When I make lamb, we always reach for… mint jelly? No. We prefer our lamb (and steaks and roasts and sammiches, too) served with horseradish sauce. And this horseradish sauce gets an extra little kick from the Trader Joe’s Dijon … Continue reading →

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Lime, Horseradish, and Pineapple Salad

Posted on October 4, 2021 by tbuzzee

Let’s make a Jello salad! Wait… Where’d everybody go? I know. I know. Jello salads have a bad reputation – and deservedly so, in many cases – but this! This is (and deserves to be) an exception! Yes, the flavors … Continue reading →

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A Tale of Corned Beef (Salad)

Posted on December 18, 2020 by tbuzzee

My best friend came to visit for Thanksgiving – don’t get all worked up, she isolated before driving out and had been tested several times, and we, well, we go basically nowhere but the market, so everything was good – … Continue reading →

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Best! Cocktail Sauce

Posted on September 25, 2020 by tbuzzee

There comes a time when you just really need cocktail sauce. Good cocktail sauce – not that stuff from the market that somebody calls cocktail sauce. It needs to be loaded with horseradish and lemon juice; the lemon adding a … Continue reading →

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